# Piggy Got Smoked Bacon Pizza

A bacon pizza recipe with bacon-packed vodka sauce, mozzarella, and bacon-greased ranch.

- Servings: 8 servings
- Total time: 1 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 pizza dough
- 1 healthy amount half baked smoked bacon
- 1 cup vodka sauce
- 1 cup bacon bits
- 1 cup bacon grease
- 1 cup shredded mozzarella cheese
- 1 cup fresh mozzarella cheese
- 1 cup smoked mozzarella cheese
- 1 cup ranch

## Instructions

1. Stretch out some fresh pizza dough.
2. Slide out a healthy amount of half baked smoked bacon.
3. Mix in some bacon bits and bacon grease into the vodka sauce until it looks combined.
4. Pour the bacon-infused vodka sauce on the pizza dough and spread it around.
5. Top with shredded mozzarella, fresh mozzarella and smoked mozzarella.
6. Cover every square inch of the pizza with smoked bacon.
7. Add more bacon if needed
8. Slide the pizza into the oven.
9. Mix bacon grease with the ranch.
10. Taste test the bacon-grease ranch.
11. Once the pizza is ready, slide it onto a tray.
12. Drizzle on the bacon grease ranch and sprinkle bacon bits.
13. Slice the pizza.

## Equipment

- pizza oven
- wooden peel
- metal pan
- mixing spoon
- pizza cutter

## Source

- Original video: https://www.instagram.com/reel/DGOwEdcxiJ9/?igsh=MW55MzNobHNrYmd0bg==
- Recipe page: https://www.cliprecipe.com/recipe/835be928-8e6c-4e3b-9621-5fd92ab5362f
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt