# Nkwobi

This is a recipe for Nkwobi, a Nigerian delicacy made with cow leg.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: Other
- Category: Soup
- Language: en

## Ingredients

- 1 Cow leg
- 1 cup Onions
- 3 Scotch bonnet
- 1 pinch Salt
- 1 cube Knorr seasoning
- 2 tbsp Oil
- 1 tbsp Ehuru
- 1 tbsp Potash
- 1 cup Crayfish
- 1 tbsp Cameroun pepper
- 1 cup Ugba
- 1 handful Utazi
- 1 tbsp Chili flakes

## Instructions

1. Boil the cow leg with onions, scotch bonnet, salt, and knorr seasoning.
2. Roast the ehuru and set aside.
3. Mix palm oil and potash in a bowl, then pour into a pot.
4. Add the blended ehuru, crayfish, onions and Cameroun pepper to the pot.
5. Add the well-cooked cow leg and stir properly.
6. Add chili flakes and stir again.

## Equipment

- pot
- frying pan
- wooden spoon

## Source

- Original video: https://vm.tiktok.com/ZMBvCDsMY/
- Recipe page: https://www.cliprecipe.com/recipe/8353f1ba-b728-4364-a356-71a153f545bd
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt