# Moist Red-Velvet cake in a pan

Super-moist red-velvet cake in a pan! A very easy recipe!

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup sugar
- 0.5 cup oil
- 1.5 cups buttermilk
- food coloring
- 1.5 cups flour
- 1 tbsp cocoa
- 1 tsp baking soda

## Instructions

1. Spray oil in a pan and line with parchment paper.
2. Add 1 cup of sugar, 1/2 cup of oil, and 1.5 cups of buttermilk to the pan.
3. Add food coloring and mix gently with a whisk until evenly red.
4. Add 1.5 cups of flour, 1 tbsp of cocoa, and 1 tsp of baking soda.
5. Mix gently with a spatula until combined.
6. Cover the pan and cook the cake.
7. Once cooked, flip the cake onto a cake stand.
8. Pour a creamy topping over the cake.
9. Slice the cake and serve.

## Equipment

- pan
- cake stand
- whisk
- spatula

## Source

- Original video: https://www.instagram.com/reel/DQru7mIjJuJ/?igsh=MThyNzZyanBkYWViZw==
- Recipe page: https://www.cliprecipe.com/recipe/8340b5c0-2727-433d-83cd-50f54e9b244d
- Extracted: 2026-01-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt