# Charred Corn Salad

A smoky, citrusy, creamy Mexican street corn-style salad.

- Total time: 44 min
- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 1 bag frozen corn
- 1 can white beans
- 1 pepper red bell pepper
- 0.25 red onion
- 10 cherry tomatoes
- 4 stalks scallion greens
- 0.5 bunch cilantro
- 0.25 cup cotija cheese
- 1 tbsp chili flakes
- 0.25 cup mayonnaise or greek yogurt
- 2 limes lime juice
- 1 tbsp smoked paprika
- 3 finger pinch salt
- 2 garlic cloves
- 1 tbsp water

## Instructions

1. Combine one bag of frozen corn (optionally charred), one can of white beans, 1/2 to 1 diced red bell pepper, 1/4 diced red onion, 10-12 diced cherry tomatoes, 4 sliced scallion greens, and 1/2 bunch of cilantro in a bowl.
2. Prepare the dressing by mixing 1/4 cup of mayonnaise (or Greek yogurt), juice from 2 limes, 1 tbsp of smoked paprika, 1 tbsp of chili flakes, 3 finger pinches of salt, 2 minced garlic cloves, and 1 tbsp of water (if needed) in a separate bowl.
3. Pour the dressing over the combined ingredients and stir well.
4. Add 1/4 cup of cotija cheese, stir, and taste to adjust seasoning and lime juice.

## Equipment

- broiler
- torch
- wooden bowl
- glass bowl
- scale
- spoon
- whisk

## Source

- Original video: https://vt.tiktok.com/ZS6Hwrenp/
- Recipe page: https://www.cliprecipe.com/recipe/833d8748-fae1-4c72-aa16-b8d92f8d9708
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt