# Crockpot Lasagna

High-protein lasagna made in a crockpot, perfect for meal prepping.

- Servings: 6 servings
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 large onion
- 2 lbs 96/4 ground beef
- 4 servings pasta lasagna style
- 1 bag fat free mozzarella cheese
- 1 bag fat free cheddar cheese
- 24 ounce tomato sauce
- onion powder
- garlic powder
- Italian seasoning
- paprika

## Instructions

1. Chop up a large onion.
2. Cook the onion for about 5 minutes, then add ground beef, paprika, garlic powder, onion powder, and Italian seasoning.
3. Break up the beef and let it cook, then add pasta sauce.
4. Line the bottom of the crockpot with meat.
5. Add lasagna pasta, breaking it up to fit.
6. Add fat free mozzarella and cheddar cheese.
7. Add a layer of meat, then a layer of pasta.
8. Add fat free mozzarella and cheddar cheese, and another layer of meat.
9. Add the rest of the cheese.
10. Cook on high for 4 hours.
11. Add the lasagna to six meal prep containers.

## Equipment

- cutting board
- knife
- pot
- crock pot

## Tips

- Heat up for 1:30 seconds and add light sour cream.

## Source

- Original video: https://www.instagram.com/reel/DJz6uL2OEzo/?igsh=MXZ1aDVsaGpzOXpvbQ==
- Recipe page: https://www.cliprecipe.com/recipe/833ac8f9-61e9-4d0c-9b2e-0a418b3eed9b
- Extracted: 2025-05-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt