# Homemade Strawberry Ice Cream

This video shows how to make creamy strawberry ice cream at home using simple ingredients and a few easy steps.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 package strawberry gelatin
- 250 ml hot water
- 200 ml cold water
- 1 can condensed milk
- 1 brick heavy cream

## Instructions

1. Pour strawberry gelatin into a bowl.
2. Add hot water.
3. Mix well until the gelatin is completely dissolved.
4. Add cold water.
5. Pour the mix into a blender.
6. Add condensed milk while blending.
7. Add heavy cream and continue blending for 2 more minutes until well combined.
8. Pour the blended mixture into a container with a lid.
9. Close the lid and freeze for about 4 hours or until firm.
10. Use a hand mixer to beat the mixture for about 5-10 minutes, until it doubles in volume and becomes creamy.
11. Pour the mix into a container with a lid.
12. Freeze for about 4 hours or until firm.
13. Scoop and serve.

## Equipment

- bowl
- whisk
- blender
- container with lid
- hand mixer

## Tips

- Make sure to beat the mix well with a wire mixer to create a creamy texture.
- Freeze the mixture for at least 4 hours to allow it to set properly.

## Source

- Original video: https://www.instagram.com/reel/DH5tDC4NFUe/?igsh=MTBvcm4zODRzOWpzdw%3D%3D
- Recipe page: https://www.cliprecipe.com/recipe/82f515c9-5828-4255-95be-6da8cfb3fb64
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt