# Meat Rolls

The video demonstrates how to prepare meat rolls on skewers, filled with a savory mixture and grilled to perfection.

- Category: Baked Goods
- Language: en

## Ingredients

- beef
- onion
- red bell pepper
- parsley
- red pepper paste
- salt
- cumin
- spice
- oil
- lamb fat
- lavash bread

## Instructions

1. Chop the onion.
2. Chop the red bell pepper.
3. Chop the parsley.
4. Incorporate the onion, red bell pepper, parsley, and pepper paste with the minced meat, season with salt, cumin, and spices, and mix it all together.
5. Season the beef slices with oil and spices.
6. Spread the lamb fat on top of the beef slices.
7. Cover the lamb fat with the meat mixture and spread evenly.
8. Roll the meat.
9. Cut the roll into slices.
10. Thread the meat rolls onto skewers.
11. Grill the skewers.
12. Serve the meat rolls on top of lavash bread.

## Equipment

- knife
- cutting board
- skewers
- grill

## Source

- Original video: https://www.instagram.com/reel/CtwHayzuEWp/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/82d6b8f8-c6eb-47ed-8c7c-cb63fb75c3ae
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt