# Healthier Vermicelli Maggi

This super delicious and healthier vermicelli maggi is a must-try recipe that you will surely love.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- ghee
- 1 cup sewai
- 0.25 tsp rai
- 0.25 tsp jeera
- pinch hing
- green chilies
- 6 curry leaves
- 0.25 cup finely chopped carrot
- capsicum
- 0.25 cup corn
- 0.25 cup peas
- 0.25 cup finely chopped tomatoes
- salt
- 0.5 tbsp red chilli powder
- 0.25 tbsp haldi
- 0.5 tbsp garam masala
- 2.5 cups water
- coriander

## Instructions

1. Add ghee to a pan.
2. Add 1 cup of sewai (vermicelli) to the ghee.
3. Roast the vermicelli for 1 minute until light golden brown and set aside.
4. Add a little more ghee to the pan.
5. Add 1/4 tsp rai, 1/4 tsp jeera, a pinch of hing, chopped green chilies, and 6-7 curry leaves.
6. Add 1/4 cup finely chopped carrot, capsicum, 1/4 cup corn, 1/4 cup peas, and 1/4 cup finely chopped tomatoes.
7. Add salt, 1/2 tbsp red chilli powder, 1/4 tbsp haldi, and 1/2 tbsp garam masala.
8. Sauté well for 2-3 minutes.
9. Add the roasted vermicelli and mix well.
10. Add 2.5 cups of water and mix.
11. Cover and cook for 3-4 minutes.
12. Garnish with fresh coriander.

## Equipment

- pan
- spoon
- lid

## Tips

- Highly addictive

## Source

- Original video: https://www.instagram.com/reel/DCn0PeoIDW4/?igsh=cHJtZDM1YjE1Nzh4
- Recipe page: https://www.cliprecipe.com/recipe/82c0d31f-e155-4899-bed8-fe4e08676207
- Extracted: 2025-11-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt