# 4 Ingredient Cadbury Dairy Milk Buttons Shortbread

This is a simple recipe for a delicious 4-ingredient shortbread with Cadbury Dairy Milk Buttons.

- Total time: 120 min
- Cuisine: British
- Category: Baked Goods
- Language: en

## Ingredients

- 270 g plain flour
- 170 g butter
- sugar
- 300 g Cadbury Dairy Milk Buttons

## Instructions

1. Add plain flour to a bowl.
2. Add sugar to the bowl.
3. Add butter to the bowl.
4. Mix until crubly.
5. Chop the Cadbury Dairy Milk Buttons.
6. Add the chopped Cadbury Dairy Milk Buttons to the mixture.
7. Mix well.
8. Transfer the mixture to a baking tray.
9. Press the mixture into the tray to form an even layer.
10. Leave the shortbread in the freezer for 1 hour.
11. Sprinkle sugar over the shortbread.
12. Bake at 160°C for 1 hour until golden.
13. Slice into squares and enjoy.

## Equipment

- bowl
- baking tray
- wooden spoon
- knife

## Source

- Original video: https://www.facebook.com/share/r/1Az3gryZtK/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/82beb8f9-7e60-45dc-a6f0-c339ae7e97a4
- Extracted: 2025-07-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt