# White Chicken Chili

This recipe shows how to make a delicious and easy white chicken chili in a crockpot.

- Total time: 8 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3.5 pounds boneless chicken breasts
- 2 15 ounce cans great northern beans
- 1 4 ounce can green chilies
- 1 lime
- 1 third of a bunch cilantro
- 1 yellow onion
- 2 cups chicken broth
- 1 a little bit smoked paprika
- 1 a little bit cayenne pepper
- 1 a little bit chili powder
- 1 a little bit onion powder
- 1 a little bit salt
- 8 ounces cream cheese
- 2 heaping tablespoons corn starch
- 1 a little bit heavy whipping cream

## Instructions

1. Cut chicken breasts into smaller pieces and put them in the crockpot.
2. Add two cans of great northern beans.
3. Add one can of green chilies.
4. Add the juice of one lime.
5. Add a third of a bunch of chopped cilantro.
6. Add one finely chopped yellow onion.
7. Add two cups of chicken broth.
8. Season with smoked paprika, cayenne pepper, chili powder, onion powder, and salt.
9. Stir everything well.
10. Add 8 ounces of cream cheese.
11. Cook on high for six hours or low for eight hours.
12. Shred the cooked chicken and make a cornstarch slurry with a little bit of heavy whipping cream.
13. Pour the slurry into the chili and let it simmer for 10-15 minutes.
14. Serve with cilantro, cotija cheese, and Mexican crema on top.

## Equipment

- crockpot

## Source

- Original video: https://www.tiktok.com/t/ZP8F422h4/
- Recipe page: https://www.cliprecipe.com/recipe/82770120-14ee-4d26-91f5-00c43a801b54
- Extracted: 2025-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt