# Salsa Verde con Aguacate

This Salsa Verde con Aguacate is an easy and delicious avocado salsa.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 8 tomatillos
- 1 piece onion
- 2 chile serranos or jalapeños
- water
- 1 handful cilantro
- 2 garlic cloves
- 1 little bit salt
- 1 avocado
- 0.25 cup water

## Instructions

1. Add eight tomatillos into a small saucepan, along with a little piece of onion and two chile serranos or jalapeños.
2. Cover them with water.
3. Set it over high heat and bring it to a boil.
4. As soon as it comes to a boil, transfer it to your blender cup.
5. To the blender, add a handful of cilantro, two garlic cloves, a little bit of salt, and one avocado.
6. Blend with 1/4 of a cup of water until smooth.
7. Transfer the salsa to a bowl.
8. Taste the salsa for salt and adjust if needed.
9. Set the salsa aside until it's time to serve.

## Equipment

- small saucepan
- blender cup
- blender
- bowl

## Tips

- Taste for salt and adjust if needed.

## Source

- Original video: https://www.facebook.com/share/r/1GRfc9MFPz/
- Recipe page: https://www.cliprecipe.com/recipe/825869ed-5ee2-4f3a-ada8-64d8030de2da
- Extracted: 2026-06-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt