# 2-Ingredient Protein Bread

A simple, high-protein, low-carb bread made with tuna, eggs, and baking powder, perfect for keto-friendly diets.

- Total time: 15 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 cans tuna (fully drained)
- 2 eggs
- 1 tsp baking powder

## Instructions

1. Drain your tuna very well (this helps the texture).
2. Add tuna, eggs, and baking powder to a blender or food processor. Blend until completely smooth.
3. Pour into a greased small bowl or loaf-safe air fryer dish.
4. Air fry at 350°F for about 15 minutes, or until the top is golden and a toothpick comes out clean.
5. Let it cool slightly, remove, slice, and enjoy!

## Equipment

- blender
- food processor
- small bowl
- loaf-safe air fryer dish
- air fryer
- toothpick
- pan

## Tips

- Drain your tuna very well for better texture.
- Blend extra smooth for fluffier bread.
- Add garlic powder or everything bagel seasoning for savory flavors.
- Toast slices in a pan for the best texture.
- Makes amazing breakfast sandwiches or grilled cheese.

## Source

- Original video: https://www.facebook.com/share/r/1chehdZ1MX/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/822e668b-775c-463b-9627-bb12d16a8e52
- Extracted: 2026-05-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt