# Easy Cinnamon Knots

This recipe shows how to make easy cinnamon knots using Rhodes White Bread Frozen Dough.

- Servings: 24 servings
- Total time: 60 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 pkg Rhodes White Bread Frozen Dough
- 2 eggs
- 1 tablespoon milk
- 1 cup butter
- 1.25 cup brown sugar
- 2 tablespoons cinnamon
- 4 oz cream cheese
- 4 tablespoons butter
- 1 teaspoon vanilla
- 2 tablespoons milk or half and half
- 1.5 tablespoons brown sugar
- 3 cups powdered sugar

## Instructions

1. Spray a 9x13 inch pan with cooking spray. Place frozen loaves of bread in it. Spray plastic wrap with nonstick spray and place over the pan. Thaw for 4-5 hours.
2. Place parchment liners in muffin tins or spray with nonstick spray.
3. When dough is thawed, place on a lightly floured surface, roll into a large rectangle.
4. Stir together softened butter, brown sugar, and cinnamon in a microwave-safe bowl. Microwave for 10-15 seconds.
5. Spread 1/3 of the filling on the first loaf, fold in half lengthwise. Slice into 6-8 segments.
6. Braid the dough segments and place in prepared muffin cups.
7. Whisk together eggs and milk for egg wash. Brush on top of knots.
8. Let knots rise for another 45-60 minutes.
9. Preheat oven to 350°. Bake cinnamon knots for 22-26 minutes.
10. While baking, mix together all frosting ingredients.
11. Frost knots while they are hot.

## Equipment

- 9x13 inch baking pan
- plastic wrap
- muffin tin
- parchment paper liners
- bowl
- microwave safe bowl
- rolling pin
- pizza cutter or knife
- whisk
- pastry brush
- stand mixer

## Source

- Original video: https://www.tiktok.com/t/ZTYbW9upr/
- Recipe page: https://www.cliprecipe.com/recipe/821b8413-62d3-48c5-9ae1-bfc7fbd8c4ab
- Extracted: 2024-12-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt