# Pamonha de Forno

This recipe teaches you how to make a quick and easy pamonha baked in a baking dish.

- Cuisine: Brazilian
- Category: Dinner
- Language: en

## Ingredients

- 3 xícaras milho verde
- 420 gramas milho verde
- 1 garrafinha leite de coco
- 200 ml leite de coco
- 1 xícara açúcar
- 180 gramas açúcar
- 4 colheres manteiga derretida
- sal pitada

## Instructions

1. Add the corn kernels and coconut milk to the blender.
2. Blend until smooth.
3. Transfer the blended mixture to a bowl.
4. Add sugar, salt and melted butter.
5. Mix all the ingredients together.
6. Transfer the mixture to a greased baking dish.
7. Drizzle melted butter on top.
8. Bake in a preheated oven at 180°C until golden brown.
9. Remove from the oven.

## Equipment

- blender
- bowl
- whisk
- glass baking pan

## Tips

- Putting melted butter on top of the pamonha before taking it to the oven is optional.
- Oven temperature 180°C.

## Source

- Original video: https://www.youtube.com/watch?v=NrDqdM1Fi0U
- Recipe page: https://www.cliprecipe.com/recipe/81fdabe0-b8b3-47fe-9527-8638d4c13e4d
- Extracted: 2025-05-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt