# Burrata with grilled peaches, prosciutto, and ciabatta

An effortlessly fancy appetizer featuring creamy burrata, sweet grilled peaches, salty prosciutto, and crispy ciabatta.

- Servings: 2 servings
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 1 whole ciabatta loaf
- 4 whole burrata ball
- 1 whole peach, sliced
- olive oil
- pesto
- 4 slice prosciutto, halved
- balsamic glaze

## Instructions

1. Slice the ciabatta in half lengthwise and brush the inside generously with olive oil.
2. Toast in the oven.
3. Grill the peach slices until lightly charred, then let them cool.
4. Tear open the burrata and spread it generously over both sides of the toasted ciabatta.
5. Top with spoonfuls of pesto, grilled peach slices, prosciutto, and a drizzle of balsamic glaze.
6. Slice into smaller pieces and serve immediately.

## Source

- Original video: https://www.tiktok.com/t/ZP8tX6Dv1/
- Creator: foodswings.by.jos
- Recipe page: https://www.cliprecipe.com/recipe/819fe235-9cd4-425a-b128-398720751ce2
- Extracted: 2026-07-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt