# Edible Cookie Dough (Gluten-Free, Vegan)

A simple and delicious recipe for gluten-free and vegan edible cookie dough.

- Category: Dessert
- Language: en

## Ingredients

- 1 tbsp butter
- 2 tbsp coconut sugar
- pinch salt
- 1 tbsp almond milk
- drop vanilla
- coconut / almond flour
- 2 tbsp mini choco chips

## Instructions

1. Add 1 tablespoon of butter to a bowl.
2. Add 2 tablespoons of coconut sugar to the bowl.
3. Add a pinch of salt to the bowl.
4. Mix until creamy.
5. Add 1 tablespoon of almond milk.
6. Add a drop of vanilla.
7. Add coconut or almond flour until desired consistency is reached and mix.
8. Add 2 tablespoons of mini chocolate chips.
9. Mix until combined.

## Equipment

- fork
- bowl

## Source

- Original video: https://www.tiktok.com/@edenvonweiss/video/7102527549145681157?q=edenvonweiss%20cookie%20dough&t=1751141148716
- Recipe page: https://www.cliprecipe.com/recipe/81990928-05ab-4bd4-a797-730f0561e9b4
- Extracted: 2025-06-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt