# Baked Garlicky Lemon Dill Chicken

The chicken is marinated in a zesty blend of garlic, lemon, and fresh dill, giving it an incredible flavor, and it's baked to perfection on a bed of tender potatoes and onions, making it a complete meal in one dish.

- Total time: 80 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 4 leg quarters or any type of chicken you prefer
- 5 medium size potatoes
- 1 large onion
- 10 cloves garlic
- 1 cup Dill chopped
- 1 cup chicken broth or stock
- 1 cup fresh lemon juice
- 0.25 cup extra virgin olive oil
- 2 tablespoons kickin chicken spice blend (or any chicken spice blend)
- 1 tablespoon roasted garlic and herb seasoning
- 0.5 tablespoon kosher salt

## Instructions

1. Preheat the oven to 400°F.
2. Clean the chicken and pat it dry.
3. Peel and wash the potatoes, cutting them into medium-sized cubes.
4. Chop the onion, garlic, and dill, placing everything in a baking dish.
5. In a bowl or mason jar, combine chicken stock, lemon juice, EVOO, spices, and salt.
6. Stir or shake the marinade until everything is mixed well.
7. Pour the marinade over the chicken and veggies and mix thoroughly.
8. Bake for 1 hour and 20 minutes, basting every 30 minutes.
9. Garnish with lemon slices and fresh dill when serving.

## Equipment

- baking dish
- bowl
- mason jar

## Tips

- You can let it marinate for half an hour or overnight for deeper flavor.
- If you decide to marinate overnight make sure it's only the chicken, garlic and dill. You can add the potatoes and onions right before baking, because potatoes will turn color when peeled and left overnight.

## Source

- Original video: https://www.tiktok.com/t/ZP8Hj5W53/
- Recipe page: https://www.cliprecipe.com/recipe/818fa026-95d7-484a-80d6-c4f67bc0f35f
- Extracted: 2026-02-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt