# Kielbasa Potato Soup

- Servings: 4 servings
- Prep time: 10 min
- Cook time: 30 min
- Total time: 40 min
- Category: Soup
- Language: en

## Ingredients

- 1 tbsp olive oil
- 1 pound kielbasa, sliced
- 1 whole yellow onion, diced
- 3 clove garlic, minced
- 2 whole carrot, peeled and cut into half-moons
- 5 medium waxy potato, peeled and cut into bite-sized pieces
- 1 tsp sweet paprika
- 1 tsp dried marjoram
- 1 can (14 oz/400 g) white beans
- 5 cup chicken broth
- 1/2 cup cream cheese, room temperature
- 1/2 tsp black pepper
- 2 tbsp dill, chopped

## Instructions

1. Heat oil over medium in a large pot. Add kielbasa and brown.
2. Remove kielbasa from the pot. Add onion, garlic, and carrots. Sauté.
3. Stir in potatoes, white beans, paprika, and marjoram. Pour in chicken broth, cover, bring to a boil, reduce heat to medium-low, and simmer.
4. Remove the lid and stir in the cream cheese. Return kielbasa to the pot. Taste and adjust salt if needed.
5. Finish with black pepper and chopped dill.

## Source

- Original video: https://www.servingdumplings.com/recipe/kielbasa-potato-soup/?fbclid=PARlRTSAU_FUJleHRuA2FlbQIxMABwZG9mAmZkaWQWUQaXJOneez2NLKMcYZQiZrOqKJ6dFXNydGMGYXBwX2lkDzEyNDAyNDU3NDI4NzQxNAABp0swZvA-fbetYkSYWgaw-gXtKRAhpJ8C3ONKHTpJAt4-dL0_0dKb32304NSN_aem_TIuRpBitzIyu7K7_1YyXoQ
- Recipe page: https://www.cliprecipe.com/recipe/818a529d-a515-40d7-a36a-8662b7fa71a8
- Extracted: 2026-10-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt