# Mutton Dum Dhuan

A recipe for Mutton Dum Dhuan, a flavorful and aromatic dish.

- Servings: 2 servings
- Total time: 44 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 500 g Mutton
- 4 Red onions
- 2 tbsp Oil
- 1 tsp cumin seeds
- 1 tsp coriander seeds
- 1 tsp black peppercorns
- 4 cloves
- 2 cardamom
- 1 star anise
- 2 bay leaves
- 1 stick cinnamon
- 2 red chilies
- 1 inch ginger
- 4 cloves garlic
- 200 g yogurt
- 2 tbsp red chili powder
- 1 tsp turmeric powder
- 1 tsp salt
- 200 ml water
- 1 tbsp oil
- 2 Naan bread
- 1 onions
- 1 lemon
- 1 tomatoes

## Instructions

1. Cut the mutton into smaller pieces.
2. Slice the red onions.
3. Fry the onions in oil until golden brown.
4. Add cumin seeds, coriander seeds, black peppercorns, cloves, cardamom, star anise, bay leaves, cinnamon, and red chilies to the pan and stir.
5. Roast the spices until fragrant.
6. Add the roasted spices, ginger, and garlic into the blender.
7. Add yogurt to the blender.
8. Blend until smooth.
9. In a bowl, mix the mutton, the blended mixture, red chili powder, turmeric powder, and salt.
10. Mix well until the mutton is evenly coated.
11. Add the marinated mutton to a pan with a little water.
12. Simmer until the mutton is cooked through.
13. Serve the mutton with Naan bread, onions, lemon, and tomatoes.

## Equipment

- knife
- cutting board
- wok
- blender
- glass bowl
- spoon
- aluminum foil
- serving plate

## Source

- Original video: https://youtube.com/shorts/KK663J8hm64?si=yF4zhdfcRcPIPGba
- Recipe page: https://www.cliprecipe.com/recipe/814ddd63-5a15-4a98-ac64-41f193877028
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt