# Leftover Produce Bowl with Spicy Tahini Sauce

A delicious and healthy bowl made from leftover produce, topped with a spicy tahini sauce.

- Total time: 30 min
- Cuisine: Middle Eastern
- Category: Lunch
- Language: en

## Ingredients

- sweet potatoes, cut up
- olive oil
- garlic powder
- onion powder
- chickpeas, drained
- seasonings
- cabbage
- avocado
- spicy tahini sauce

## Instructions

1. Cut up some sweet potatoes.
2. Cover the sweet potatoes in olive oil, garlic powder, and onion powder.
3. Drain chickpeas and add some seasonings to them.
4. Add the seasoned chickpeas to the baking sheet with the sweet potatoes.
5. Bake the sweet potatoes and chickpeas for about 30 minutes.
6. Prepare your slaw while the sweet potatoes and chickpeas are baking.
7. Assemble your bowl with the cooked sweet potatoes and chickpeas, and slaw.
8. Top the bowl with some avocado and a spicy tahini sauce.

## Equipment

- baking sheet
- bowl

## Source

- Original video: https://www.instagram.com/reel/DIuqpiKTICF/?igsh=MXNsMDNzMTEzNHBwMQ==
- Recipe page: https://www.cliprecipe.com/recipe/811dac42-38b8-492d-a05b-64550e9e033f
- Extracted: 2026-05-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt