# Strawberry Cream Cake

This recipe shows how to make an easy homemade strawberry cream cake using a cake mix, fresh strawberries, and whipped cream.

- Servings: 12 servings
- Total time: 123 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 box strawberry supreme cake mix
- 1 cup water
- 2 cups frozen strawberries
- 0.5 cup vegetable oil
- 1 stick melted butter
- 3 large eggs
- 1 can sweetened condensed milk
- 4 ounces cream cheese
- 1 cup powdered sugar
- 3 cups heavy whipping cream
- 1 teaspoon vanilla
- 1 bowl fresh strawberries

## Instructions

1. Take a strawberry supreme cake mix.
2. Add water, oil (or melted butter), and eggs to the mix.
3. Mix the ingredients until well combined.
4. Bake in a greased 9x13 inch pan according to the box instructions.
5. Once the cake is out of the oven, poke holes all over it with a fork.
6. Pour a can of sweetened condensed milk over the cake.
7. Let the cake cool to room temperature.
8. Refrigerate for about two hours.
9. In a separate bowl, mix together 4 ounces of softened cream cheese, 1 cup of powdered sugar, and 3 cups of heavy whipping cream.
10. Add 1 teaspoon of vanilla and mix with a hand mixer until creamy.
11. Add another cup of whipping cream for extra fluffiness.
12. Spread the cream mixture over the chilled cake.
13. Top with fresh strawberries.

## Equipment

- oven
- 9x13 pan
- hand mixer
- fork
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZT2deMauo/
- Recipe page: https://www.cliprecipe.com/recipe/80ed0260-9f18-43a7-8185-07e141c64812
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt