# Cinnamon Roll Pancakes

A delicious breakfast recipe for cinnamon roll pancakes with a sweet glaze.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 egg
- 1.25 cups milk
- 0.25 cups vegetable oil
- 1.5 cups flour
- 2 teaspoons baking powder
- 1 tablespoon sugar
- 4 tablespoons softened butter
- 0.25 cups sugar
- 2 teaspoons cinnamon
- 1 tablespoon pancake batter
- 2 cups powdered sugar
- 1.5 tablespoons milk
- butter

## Instructions

1. Crack one egg into a bowl.
2. Add 1 and 1/4 cup of milk and 1/4 cup of vegetable oil to the bowl.
3. Add 1 and 1/2 cups of flour, 2 teaspoons of baking powder, and 1 tablespoon of sugar to the wet ingredients.
4. Whisk all the pancake batter ingredients together until smooth.
5. In a separate bowl, combine 4 tablespoons of softened butter, 1/4 cup of sugar, 2 teaspoons of cinnamon, and 1 tablespoon of the pancake batter.
6. Mix the cinnamon sugar ingredients until well combined.
7. For the icing, mix 2 cups of powdered sugar with about 1 and 1/2 tablespoons of milk.
8. Cover the pan in butter.
9. Once the butter is bubbling, add the pancake batter to the pan.
10. Cover the pancakes with a lid until bubbles appear on the surface.
11. Add the cinnamon sugar mixture in a swirl pattern on top of the pancakes.
12. Put the lid back on and let the pancakes steam for about 4 to 5 minutes.
13. Remove the pancakes from the pan and top with the prepared icing.

## Equipment

- bowl
- whisk
- pan
- lid

## Tips

- Let the butter crust up around the pancakes for a good crunch.

## Source

- Original video: https://vt.tiktok.com/ZSUE95CAw/
- Recipe page: https://www.cliprecipe.com/recipe/80e532b1-33e0-41fb-856d-116b01d04a0c
- Extracted: 2025-10-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt