# Vodka Sauce

A delicious vodka sauce recipe that won't make you regret it.

- Servings: 2 servings
- Total time: 35 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 oz diced pancetta
- 1 onion
- 1 tablespoon olive oil
- 2 tablespoons tomato paste
- 1 clove garlic
- 1 can crushed tomatoes
- 1 cup vodka
- 1 cup heavy cream
- 1 handful basil
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Start with pancetta and render out the fat. Remove the pancetta and keep it aside.
2. Add olive oil to the pork fat left in the pan.
3. Add chopped onions and season with salt and pepper.
4. Add the cooked pancetta back into the pan.
5. Once the onions are cooked, add the tomato paste and cook it down.
6. Add garlic (not shown in the video).
7. Add a can of crushed tomatoes.
8. Season the sauce and let it cook for 20 minutes.
9. Add the vodka and let it cook for another 15-20 minutes.
10. Add heavy cream to the sauce.
11. Add pasta and mix it well.
12. Garnish with basil.

## Equipment

- frying pan
- wooden spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8Ff7dBq/
- Recipe page: https://www.cliprecipe.com/recipe/80a16208-302f-414b-808b-43e81dd79f95
- Extracted: 2025-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt