# Ube Halaya Turon

This video shows how to make Ube Halaya Turon or Caramelized Purple Yam Rolls.

- Cuisine: Filipino
- Category: Dessert
- Language: en

## Ingredients

- 1 lb grated ube
- Lumpia wrapper
- 0.75 cup sugar
- 400 ml coconut milk
- 1 cup sugar for coating
- oil for frying
- 1 tsp cornstarch
- 2 tbsp water

## Instructions

1. Pour coconut milk in a medium pan.
2. Add sugar.
3. Stir to mix and bring it to boil.
4. Add grated ube.
5. Stir constantly to avoid from sticking.
6. Cook til you reach this texture.
7. Transfer to a plate and let it cool.
8. Put oil in a pan and preheat.
9. Place sugar in a shallow dish for coating.
10. Combine a teaspoon of cornstarch and 2 Tablespoons of water.
11. Use this to seal the end of the rolls.
12. Scoop about 2 Tablespoons.
13. Let's roll it.
14. Roll and fold edges and seal with the cornstarch and water mixture.
15. Roll turon in sugar to fully coat.
16. Then repeat the process.
17. Fry the turon.
18. They're done when color turns golden brown and sugar is caramelized.
19. Remove turon from the pan and drain on a wire rack set over a baking sheet.

## Equipment

- medium pan
- wooden spoon
- plate
- shallow dish
- fork
- pan
- tongs
- wire rack
- baking sheet

## Source

- Original video: https://youtu.be/x9VrsgMvapQ?si=_nRxeuAVCFSIc5Nr
- Recipe page: https://www.cliprecipe.com/recipe/809a9523-949a-40aa-a64b-1537b545b653
- Extracted: 2025-05-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt