# Sheet-Pan Spiced Lamb Kebab

This is an easy, one-tray lamb kebab dinner that feels like a takeaway but works for real life with minimal prep, loads of flavour, and proper satisfying, perfect for busy nights.

- Servings: 4 servings
- Total time: 25 min
- Cuisine: Middle Eastern
- Category: Soup
- Language: en

## Ingredients

- 500 g 10% lamb mince
- 2 tbsp parsley, finely chopped
- 2 tbsp coriander, finely chopped
- 2 tbsp red chilli, finely chopped
- 1 red onion, very finely chopped
- 1 tbsp minced garlic
- 1 tbsp onion powder
- 1 tbsp smoked paprika
- 4 flat breads/wraps
- Salt
- pepper
- 400 g low-fat Greek yoghurt
- 1 tsp onion powder
- 1 tbsp chopped dill
- 1 tbsp chopped parsley
- 1 cup cucumber, finely chopped
- 1 squeeze lemon
- Salt
- pepper
- 1 small red onion, sliced
- 1 cup cucumber, julienned
- 12 -16 cherry tomatoes, halved
- 1 tbsp parsley, finely chopped
- 1 tsp olive oil
- Salt
- pepper

## Instructions

1. Heat oven to 180°C (fan).
2. Line a tray with parchment.
3. Mix lamb with herbs, chilli, onion, garlic, onion powder, salt and pepper.
4. Press onto tray into a flat rectangle.
5. Score into strips, then lightly score across to create ridges.
6. Bake for 25 mins or until cooked.
7. Mix yoghurt, onion powder, herbs, cucumber, lemon and salt for the Tzatziki.
8. Toss all salad ingredients with oil, salt and pepper for the salad.
9. Assemble: Flatbread → 2 lamb strips → 2 tbsp tzatziki → salad.
10. Wrap and serve!

## Equipment

- oven
- tray
- parchment

## Source

- Original video: https://www.instagram.com/reel/DUImRMvjEfS/?igsh=MTE1NmtyYzE0bTJucQ==
- Recipe page: https://www.cliprecipe.com/recipe/802f835a-ba94-48bc-9c69-824c93e049fc
- Extracted: 2026-02-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt