# Creamy Salmon Pasta

This recipe shows a simple way to make a creamy salmon pasta dish.

- Servings: 2 servings
- Total time: 123 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 pieces salmon fillets
- 2 tablespoons olive oil
- 1 piece lemon
- 4 cloves garlic
- 1 piece red onion
- 1 bunch parsley
- 1 cup white wine
- 1 cup heavy cream
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch red pepper flakes
- 1 box spaghetti

## Instructions

1. Season salmon fillets with salt and pepper, then sear them in olive oil in a large pot.
2. Add chopped red onions and garlic to the pot and sauté until softened.
3. Pour in white wine and lemon juice; stir and let simmer until slightly reduced.
4. Add heavy cream, chopped parsley, salt, black pepper, and red pepper flakes; stir to combine.
5. Add the cooked spaghetti to the sauce and toss to coat.
6. Serve immediately.

## Equipment

- large white pot
- wooden spatula
- knife
- cutting board
- tongs
- small bowl
- measuring spoons
- saucepan

## Source

- Original video: https://www.facebook.com/share/r/15xHpVRvqP/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/802f0314-8cab-4500-b7d2-9d1f5775303e
- Extracted: 2025-01-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt