# Potato Rings

Learn how to make delicious potato rings that are golden brown and crispy.

- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- cooked potatoes
- water
- corn starch
- potato starch
- mozzarella
- chives
- pepper
- salt

## Instructions

1. Pass cooked potatoes through a sieve into a medium bowl.
2. Add water, corn starch, potato starch, mozzarella, chives, pepper, and salt to the bowl.
3. Mix until all ingredients are well incorporated.
4. Transfer the mixture to a piping bag.
5. Pipe 4-inch circles onto parchment squares.
6. Fry the potato rings until they are golden brown.
7. Season with salt.
8. Pair with your favorite condiment.

## Equipment

- sieve
- medium bowl
- piping bag
- parchment paper
- skillet
- tongs

## Source

- Original video: https://youtu.be/6MqUOTkztoQ?si=JeTUuuLZuWj_qXX-
- Recipe page: https://www.cliprecipe.com/recipe/800f70ab-9ebb-4855-8747-e60dc1288fc3
- Extracted: 2025-06-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt