# Creamy Miso Garlic Pasta

A comforting pasta dish featuring king oyster mushrooms in a creamy miso garlic sauce.

- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 0.5 pack choice of pasta
- 2 unit king oyster mushrooms or any preferred mushrooms
- 1 tsp butter
- Salt
- pepper
- 1 tbsp minced garlic
- 1 unit chopped green onion
- 1 tbsp miso paste
- 1 tbsp olive oil
- 1 tsp butter
- 0.5 cup heavy cream
- 0.5 cup pasta water
- Grated parmesan cheese

## Instructions

1. Slice the king oyster mushrooms into thick rounds.
2. Score a crosshatch pattern on one side of each mushroom slice.
3. Add olive oil to a hot pan and place the mushrooms scored-side down.
4. Season the mushrooms with salt and pepper.
5. Flip the mushrooms once golden brown.
6. Add butter to the pan to baste the mushrooms.
7. Remove the cooked mushrooms from the pan and set aside.
8. In the same pan, add minced garlic and sauté until fragrant.
9. Add chopped green onions to the pan.
10. Pour in heavy cream and pasta water, then season with pepper.
11. Add miso paste to the sauce.
12. Stir until the miso paste is fully incorporated into the sauce.
13. Add cooked pasta to the sauce.
14. Add a knob of butter to the pasta.
15. Toss the pasta to coat it evenly with the sauce.
16. Sprinkle grated parmesan cheese over the pasta.
17. Serve the pasta in a bowl and top with the cooked mushrooms.
18. Garnish with more grated parmesan cheese.

## Equipment

- cutting board
- knife
- frying pan
- tongs
- wooden spoon
- bowl
- chopsticks

## Source

- Original video: https://www.instagram.com/p/DHViJmkP4_r/
- Recipe page: https://www.cliprecipe.com/recipe/7fe748b9-37ca-4009-adac-fa1f60c4e5b6
- Extracted: 2025-12-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt