# cinnamon roll iced latte

A cinnamon roll iced latte is an exquisite beverage made by combining homemade vanilla syrup, cinnamon, heavy cream, milk, and espresso.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 35 g heavy cream
- 10 g homemade vanilla syrup
- 0.125 tsp cinnamon powder
- sprinkle salt
- 100 mL milk
- sweetener
- espresso
- 0.25 cup cane sugar
- 0.25 cup brown sugar
- 0.5 cup water
- 0.5 tsp Madagascar vanilla bean paste

## Instructions

1. Combine homemade brown sugar vanilla bean syrup with cinnamon and heavy cream to create a cinnamon roll cream base.
2. Measure 35g of heavy whipping cream into a glass beaker.
3. Add 10g of brown sugar vanilla bean syrup.
4. Add 1/8 tsp of cinnamon powder to the mixture.
5. Mix the ingredients thoroughly.
6. Grind coffee beans.
7. Use a coffee distributor to evenly distribute the coffee grounds.
8. Tamp the coffee grounds.
9. Brew espresso shots.
10. Fill a glass with ice.
11. Pour approximately 100ml of milk into the glass.
12. Add a spoonful of the prepared cinnamon cream mixture to the milk.
13. Pour the brewed espresso shots into the glass.
14. Add more cinnamon cream on top, if desired.
15. Sprinkle cinnamon powder on top using a sieve.
16. Dunk a freshly baked cinnamon roll into your drink and enjoy.

## Equipment

- measuring cup
- scale
- espresso machine
- sieve

## Tips

- This combination works only with coffee and not with matcha, as cinnamon overpowers the flavor of matcha, making it taste like wood and grass.

## Source

- Original video: https://www.tiktok.com/@withbrandon/video/7507031908509928734
- Recipe page: https://www.cliprecipe.com/recipe/7fe31e88-a0d5-465a-80bd-d17e6f1083e5
- Extracted: 2025-08-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt