# Chicken Gravy Mix

A homemade mix for chicken gravy that can also be adapted for white or pepper gravy.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.25 cup all-purpose flour
- 0.5 tsp pepper
- 0.25 tsp garlic powder
- 0.25 tsp onion powder
- 1 tbsp chicken bouillon powder
- 2 tbsp butter
- 1 cup milk

## Instructions

1. To a jar, add 1/4 cup of all-purpose flour, 1/2 a teaspoon pepper, 1/4 teaspoon garlic powder, and a 1/4 teaspoon onion powder.
2. For chicken gravy, add 1 tablespoon of chicken bouillon powder.
3. Melt 2 tablespoons of butter in a pan.
4. Add 1/4 cup of the gravy mix to the melted butter and mix to combine.
5. Leave the mix in the pan for about 2 minutes, stirring occasionally.
6. Slowly add 1 cup of milk, whisking constantly until the gravy is thick.

## Equipment

- jar
- Mason jar
- pan

## Tips

- For white gravy, omit chicken bouillon powder and extra pepper.
- For pepper gravy, add more pepper.
- The mix in the jar is equal to one envelope of store-bought gravy mix.
- If making in bulk, use 1/4 cup of the mix for preparation.

## Source

- Original video: https://www.facebook.com/share/r/18oibsL27k/
- Recipe page: https://www.cliprecipe.com/recipe/7f8c568b-bb0d-4668-9dc7-9345f19c23bc
- Extracted: 2026-05-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt