# Chicken and Dumplings

An easy and delicious crockpot dinner featuring chicken and homemade dumplings.

- Total time: 270 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 3 chicken breasts, cut into little cubes
- rotisserie chicken seasoning
- Slap Ya Mama seasoning
- pepper
- 1 can cream of celery soup (low sodium)
- 1 can cream of chicken with herbs soup
- 2.5 cups chicken broth
- 1 bag frozen peas and carrots
- 1 can biscuits, flattened and cut into little squares

## Instructions

1. Cut three chicken breasts into little cubes.
2. Season the chicken with rotisserie chicken seasoning, Slap Ya Mama seasoning, and pepper. Mix well until coated.
3. Add one can of cream of celery soup (low sodium) and one can of cream of chicken with herbs soup to the crockpot.
4. Add 2.5 cups of chicken broth to the crockpot.
5. Season the mixture more if desired.
6. Add one bag of frozen peas and carrots to the crockpot and mix everything well.
7. Cook on high for 2.5 to 3 hours until the chicken is cooked through.
8. Take one can of biscuits, flatten them out, and cut them into tiny little squares.
9. Place the biscuit squares on top of the chicken mixture in the crockpot.
10. Continue cooking for about an hour and a half until the dumplings are finished.

## Equipment

- crockpot

## Tips

- Use low sodium cream of celery soup.
- Flatten biscuits thinly before cutting into small squares for dumplings.

## Source

- Original video: https://www.facebook.com/reel/1189254069952443/?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/7f117cf1-6ea1-4cfb-96ec-c26152f4414c
- Extracted: 2026-04-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt