# butter chicken and cheesy garlic naan

A delicious butter chicken with cheesy garlic naan, perfect for a weekly meal.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- chicken
- garlic
- ginger
- yogurt
- lemon
- cumin
- cayenne
- chili powder
- paprika
- garam masala
- olive oil
- butter
- onions
- garlic
- ginger
- spices
- heavy cream
- butter
- cilantro
- cheese

## Instructions

1. Add grated garlic to the chicken.
2. Add grated ginger to the chicken.
3. Add yogurt to the chicken.
4. Squeeze lemon juice into the chicken mixture.
5. Add various spices (cumin, cayenne, chili powder, paprika, garam masala) to the chicken.
6. Mix the chicken with all the ingredients.
7. Add olive oil to a pan.
8. Transfer the marinated chicken to the pan.
9. Cook the chicken until browned.
10. Remove the chicken from the pan and set aside.
11. Add butter to the same pan.
12. Add chopped onions, garlic, and ginger to the pan and sauté.
13. Add spices to the sautéed mixture.
14. Stir the spices with the sautéed mixture.
15. Add a red sauce (likely tomato-based) to the pan.
16. Add heavy cream to the sauce.
17. Stir the sauce until well combined.
18. Add the cooked chicken back into the sauce.
19. Add butter to the butter chicken.
20. Garnish with cilantro.
21. Knead the naan dough in a bowl.
22. Divide the naan dough into portions.
23. Add cheese to a piece of naan dough.
24. Roll out the naan dough with a rolling pin.
25. Cook the naan in a pan.
26. Flip the naan to cook both sides.
27. Serve the naan with butter and cilantro.
28. Serve the butter chicken with the cheesy garlic naan.

## Equipment

- bowl
- grater
- pan
- tongs
- rolling pin

## Source

- Original video: https://www.facebook.com/reel/1912069296251500
- Recipe page: https://www.cliprecipe.com/recipe/7efb2985-2cb8-43a3-8fdb-146c0ab8cad9
- Extracted: 2025-08-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt