# Spaghetti with Shrimp & Scallops

Spaghetti with shrimp and scallops, a delicious dish made with simple ingredients.

- Total time: 4 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 9 oz spaghetti
- 1 lb shrimp, peeled and deveined, tails left on
- 1 lb scallops
- 2 tbsp oil
- 2 pinches sea salt
- 2 pinches black pepper
- 1 cup white wine
- 1 shallot, chopped
- 2 garlic cloves, chopped
- 1 /3 cup sundried tomatoes
- 1 /2 tsp hot pepper flakes
- 4 oz spinach
- 1 cup half and half

## Instructions

1. Start by adding a little oil to the pan. Add scallops, season with sea salt and black pepper and cook until golden brown.
2. Remove the scallops from the pan.
3. Add more oil to the pan. Add shrimp, season with salt and pepper, and cook until golden brown. Turn the shrimp over and cook the other side.
4. Return the scallops to the pan.
5. Add white wine to the pan and remove the seafood from the pan.
6. In the same pan, add oil, shallot, and garlic.
7. Add the sundried tomatoes, hot pepper, and salt.
8. Add the half and half and stir.
9. Return the seafood to the pan and stir.
10. Add the spinach, and stir until wilted.
11. Add the cooked spaghetti and toss everything together until well combined.

## Equipment

- frying pan
- tongs
- wooden spoon

## Source

- Original video: https://www.facebook.com/reel/3209294189212926?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/7eefdebf-ddce-46e3-88c7-c9ba04a2db12
- Extracted: 2025-02-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt