# SCARPACCIA

Scarpaccia is a delightful vegan dish that is both healthy and easy to prepare, perfect for a quick meal or snack.

- Total time: 40 min
- Cuisine: Italian
- Category: Snack
- Language: en

## Ingredients

- 2 Zucchini
- 1 Onion
- 1 tsp Salt
- 1 cup All-purpose flour
- 0.33 cup Corn flour
- 1 tsp Salt
- 0.5 tsp Black pepper
- 2 tbsp Olive oil
- 1 cup Water
- Corn flour
- Olive oil
- Fresh basil

## Instructions

1. Slice the zucchini.
2. Slice the onion.
3. Add zucchini and onion to a pan.
4. Add 1 tsp of salt to the pan.
5. Stir until the zucchini and onion are caramelized.
6. Add all-purpose flour to a bowl.
7. Add corn flour to the bowl.
8. Add 1 tsp of salt to the bowl.
9. Add 1/2 tsp of black pepper to the bowl.
10. Add 1-2 tbsp of olive oil to the bowl.
11. Add 1 cup of water to the bowl.
12. Mix until smooth.
13. Add the cooked zucchini and onion to the bowl.
14. Mix well to combine all ingredients.
15. Pour olive oil onto a baking pan.
16. Spread the oil evenly on the pan.
17. Transfer the mixture to the baking pan.
18. Spread the mixture evenly in the pan.
19. Sprinkle corn flour on top.
20. Drizzle olive oil over the mixture.
21. Add fresh basil on top.
22. Bake at 200°C (400°F) for 30-40 minutes.
23. Remove from oven and garnish with fresh basil.

## Equipment

- pan
- wooden spoon
- bowl
- baking pan
- oven

## Source

- Original video: https://www.tiktok.com/t/ZT6kHv51B/
- Recipe page: https://www.cliprecipe.com/recipe/7ee77dbb-512e-41aa-8766-a004fbeabab9
- Extracted: 2025-07-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt