# Caramelized Onion Pasta

This caramelized onion pasta is a delicious dish that takes a little patience to make.

- Total time: 40 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 4 large onions
- 0.5 cup extra virgin olive oil
- 4 tbsp butter
- 3 egg yolks
- 1 cup water
- 0.75 cup grated parmesan cheese
- 0 salt
- 0 pepper
- 0 cooked spaghetti
- 0 fresh parsley

## Instructions

1. Slice the onions thinly.
2. In a hot pan, melt butter and add the sliced onions.
3. Stir frequently until caramelized (about 40 minutes).
4. Place caramelized onions in a bowl, add olive oil, egg yolks, parmesan, salt and pepper.
5. Blend until smooth, adding water throughout the process to thin the sauce.
6. Boil pasta al dente, remove from the pot and add to the pan with the sauce.
7. Mix well and heat for about 1 minute.
8. Garnish with fresh parsley, if desired.

## Equipment

- knife
- cutting board
- pan
- wooden spatula
- blender
- immersion blender

## Source

- Original video: https://www.tiktok.com/t/ZT21Wqqnd/
- Recipe page: https://www.cliprecipe.com/recipe/7ed97b0e-83d7-4477-ab7f-ed1ec29c0698
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt