# Jagung Keju

A recipe for corn with melted cheese.

- Servings: 2 servings
- Cuisine: Indonesian
- Category: Snack
- Language: en

## Ingredients

- 2 cups corn
- 1 kg cheese

## Instructions

1. The corn is added to the wok.
2. The cheese is added to the corn in the wok.
3. The cheese is stretched and mixed with the corn.
4. The mixture is transferred to serving cups.

## Equipment

- wok
- spatula
- gas stove
- containers

## Source

- Original video: https://www.facebook.com/share/r/1eKowQuZY1/
- Recipe page: https://www.cliprecipe.com/recipe/7ed7390f-b009-44a2-b820-b56e7d3efd96
- Extracted: 2025-01-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt