# Chocolate Peanut Butter French Toast

A delicious chocolate peanut butter French toast with Reese's.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 cups Reese's Puffs cereal
- 4 eggs
- 0.5 cup heavy cream
- thick cut Texas toast
- chocolate
- peanut butter

## Instructions

1. Crush 2 cups of Reese's Puffs cereal in a food processor.
2. Combine the crushed cereal with 4 beaten eggs and a half a cup of heavy cream.
3. Set the mixture aside.
4. Cut the crust off of thick-cut Texas toast.
5. Slice the bread in half.
6. Spread chocolate onto one piece of bread.
7. Spread peanut butter onto the other piece of bread.
8. Combine the two pieces of bread to form a sandwich.
9. Submerge the sandwich fully in the beaten egg mixture, making sure it's totally coated and let some of it drip off.
10. Cook each side for roughly 1 minute or until it's golden brown.
11. Toss the cooked French toast in the remaining crushed Reese's Puffs cereal to coat it.

## Equipment

- food processor
- knife
- skillet
- tongs

## Source

- Original video: https://www.facebook.com/share/v/1ETmdnd1Sx/
- Recipe page: https://www.cliprecipe.com/recipe/7eab95cc-58c3-4feb-be39-40f91aa0ee5b
- Extracted: 2025-11-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt