# Whipped Feta and Roasted Tomato Dip

A creamy whipped feta dip topped with roasted tomatoes, perfect for festive gatherings.

- Total time: 20 min
- Cuisine: Greek
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 250 g cherry tomatoes
- 2 tbsp olive oil
- 2 cloves garlic finely chopped
- 2 tsp mixed dried herbs
- salt
- pepper
- 250 g feta cheese
- 3 tbsp greek yoghurt
- 2 tbsp olive oil
- salt
- pepper
- fresh basil
- toasted bread or crackers

## Instructions

1. Preheat oven to 180°c.
2. Add the tomatoes into a baking dish along with the olive oil, garlic and seasonings.
3. Mix and bake for 20-25 minutes or until the tomatoes are cooked.
4. Set aside to cool slightly.
5. While the tomatoes are roasting, add the feta, greek yogurt, olive oil and seasoning to a blender or food processor.
6. Blend until smooth.
7. Leave in the fridge until the tomatoes have cooled and you are ready to serve.
8. Add the feta dip into a bowl.
9. Top with the tomatoes and any of the juices left in the pan.
10. Add on some fresh basil leaves.
11. Serve with toasted bread or crackers.

## Equipment

- oven
- baking dish
- blender or food processor
- bowl

## Source

- Original video: https://vm.tiktok.com/ZGdHfdMTM/
- Recipe page: https://www.cliprecipe.com/recipe/7ea60c54-893d-4c07-9126-7c9ec25f461a
- Extracted: 2026-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt