# Keema

A flavorful and easy-to-make Keema recipe.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 2 onions
- 2 garlic cloves
- 1.5 tsp salt
- 1 tsp curry powder
- 1 tsp turmeric
- 1 tsp garam masala
- 1 tsp pepper
- 1 tsp chilli
- 1 tsp coriander
- 1 tsp ginger
- 0.5 cup water
- 500 g mince
- 2 tomatoes
- 4 potatoes
- 1 cup water
- coriander

## Instructions

1. Fry 2 onions and 2 garlic cloves until brown.
2. Add 1,5tsp salt, 1 tsp curry powder, turmeric, garam masala, pepper, chilli, coriander, ginger.
3. Add half cup of water and fry 2 minutes.
4. Add 500g mince.
5. Fry about 5 minutes.
6. Add 2 tomatoes and fry 2 minutes.
7. Add 4 medium potatoes.
8. Add 1 cup of water.
9. Cook 20-30minutes.
10. Add coriander.

## Equipment

- pan
- wooden spatula

## Source

- Original video: https://www.tiktok.com/@barbhomekitchen/video/7250943969960480027?lang=en-GB
- Recipe page: https://www.cliprecipe.com/recipe/7e92bb24-400e-433a-b5c0-e29a4e88e261
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt