# Chili Oil

Homemade chili oil that can be put on anything.

- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 3 Tbsp red chili flake
- 1 Tbsp dehydrated onion
- 1 garlic clove
- 1 tsp paprika
- 0.5 tsp salt
- 0.25 tsp msg
- 0.5 cup neutral oil

## Instructions

1. Heat up half a cup of a good neutral oil to 330 degrees.
2. Add red chili flakes, dehydrated onion, and paprika to a bowl.
3. Add salt and MSG to the bowl.
4. Mix the ingredients.
5. Grate one clove of garlic into the bowl.
6. Slowly pour the heated oil into the chili.
7. Let the chili oil cool off.
8. Put chili oil on dumplings.

## Equipment

- pot
- measuring cup
- bowl

## Tips

- The more ingredients you add, the more flavor it will have.
- Let the chili oil cool off before using.

## Source

- Original video: https://www.tiktok.com/t/ZTjnCBBPr/
- Recipe page: https://www.cliprecipe.com/recipe/7e865918-4029-440a-ae57-854561eb7178
- Extracted: 2025-06-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt