# Nutella Cheesecake

A simple 4-ingredient Nutella cheesecake recipe.

- Servings: 6 servings
- Total time: 45 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 16 oz cream cheese
- 3 eggs
- 1.25 cup heavy cream
- 8 oz Nutella

## Instructions

1. Blend cream cheese, eggs, heavy cream, and Nutella in a blender.
2. Pour the batter into a 6-inch springform cake pan lined with parchment paper.
3. Place the cake pan in a baking pan with 1 inch of water.
4. Bake at 400°F for 45 minutes.
5. Cool at room temperature and refrigerate for at least 6 hours.

## Equipment

- blender
- 6-inch springform cake pan
- parchment paper
- baking pan
- knife
- spoon

## Source

- Original video: https://www.facebook.com/share/r/19XRtbt53c/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/7e4a65a9-2285-43a6-a307-8e5b2a9f0a48
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt