# Freezer Breakfast Sandwiches

These breakfast sandwiches are one of the easiest things to meal prep, featuring eggs baked in a sheet pan with different salsa flavors, cheese, and breakfast meat, all assembled on English muffins.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 large sheet pan full eggs
- 0.5 batch chunky red salsa
- 0.5 batch roasted salsa verde
- spinach
- English muffins
- some cheese
- a breakfast meat

## Instructions

1. Bake the eggs in one large sheet pan.
2. Use aluminum foil to create two sections in the large sheet pan for different flavors (chunky red salsa and roasted salsa verde).
3. Grease the foil really well and use parchment paper to ensure that the eggs don't stick.
4. Top the eggs with some spinach for extra nutrition.
5. Bake the eggs in the oven until just set.
6. Put all the bottom halves of the English muffins on a large baking sheet.
7. Layer the English muffins with a slice of the sheet pan eggs, some cheese, and a breakfast meat all at the same time.
8. Wrap each sandwich in plastic wrap, aluminum foil, or freezer paper.
9. Place the wrapped sandwiches in a freezer safe airtight container.

## Equipment

- sheet pan
- aluminum foil
- parchment paper
- oven
- large baking sheet
- plastic wrap
- freezer paper
- freezer safe airtight container

## Tips

- Use aluminum foil to create two sections in the sheet pan for different egg flavors.
- Grease the foil well and use parchment paper to prevent eggs from sticking.
- To make assembly easy, put all bottom halves of English muffins on a large baking sheet and layer ingredients simultaneously.
- Sandwiches keep in the freezer for three months.
- For best reheating, unwrap the frozen sandwich, place on a baking sheet, and heat in a 350°F oven for 10-12 minutes.
- To reheat in the microwave, place the frozen sandwich on a plate and heat for 2-3 minutes on high, flipping every 30 seconds.
- Toast the English muffins before adding the eggs.

## Source

- Original video: https://www.youtube.com/shorts/XG8u0Okkzx0
- Recipe page: https://www.cliprecipe.com/recipe/7e353f5d-3fc0-4af7-bb15-07c04aa52074
- Extracted: 2026-05-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt