# Open Toast

Open toast recipe perfect for summer fruits.

- Category: Baked Goods
- Language: en

## Ingredients

- 2 slices sourdough slices
- 3 piece figs
- 100 g unsweetened Greek yogurt
- 2 tablespoons chives or very thin-stemmed green onion, minced
- 1 teaspoon whole grain mustard
- a little pepper and salt
- 1 teaspoon olive oil
- a little chopped pistachio
- 2 tablespoons honey

## Instructions

1. Finely chop the chives or young green onions and add to the Greek yogurt.
2. Add whole grain mustard, pepper, and salt together and mix well.
3. Cut the seasonal fruit, figs.
4. Spread the prepared sauce generously on the toasted sourdough.
5. Drizzle a little olive oil and place the figs on top.
6. Sprinkle with chopped pistachios, pepper, and honey to finish.

## Tips

- Sourdough can be replaced with rye bread, baguette, or campagne.
- Greek yogurt should be of medium texture, neither too thick nor too runny.
- Recommended fruits: figs, peaches, Shine Muscat grapes, thinly sliced green apples.

## Source

- Original video: https://www.instagram.com/reel/C-7xEFEPRgT/?igsh=MW15dnYyM295aDM3Ng==
- Recipe page: https://www.cliprecipe.com/recipe/7e2cd9cf-e7b8-40a9-9c01-e94ca4e173d9
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt