# Spicy Salmon Tacos

This recipe shows how to make delicious salmon tacos with a vibrant mango salsa and creamy cilantro sauce.

- Servings: 3 servings
- Total time: 10 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 6 pieces salmon fillet
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 medium mango
- 1 small red onion
- 1 small red bell pepper
- 1 handful cilantro
- 1 tablespoon salt
- 1 cup mayonnaise
- 1 tablespoon lime juice
- 1 small serrano pepper
- 1 medium avocado
- 3 pieces corn tortillas
- 1 handful feta cheese

## Instructions

1. Place salmon fillets in a baking pan and season with olive oil and paprika.
2. Prepare mango salsa by chopping and mixing mango, red onion, red bell pepper, cilantro, and salt in a bowl.
3. Blend mayonnaise, lime juice, and cilantro for the sauce.
4. Mash avocado.
5. Caramelize red onions in a small saucepan.
6. Pan-fry the salmon fillets.
7. Toast tortillas.
8. Assemble the tacos with avocado, salmon, mango salsa, sauce, and feta cheese.

## Equipment

- knife
- cutting board
- bowl
- blender
- small saucepan
- frying pan
- tortilla press
- grater

## Source

- Original video: https://www.youtube.com/shorts/hHFHncj-UeU
- Recipe page: https://www.cliprecipe.com/recipe/7e1f6095-b19f-49af-8d87-1d650d006fb9
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt