# Coconut Kefir Chia Seed Pudding

This recipe shows how to make a thick chia seed pudding.

- Servings: 5 servings
- Category: Dessert
- Language: en

## Ingredients

- 6.75 fl oz canned coconut milk
- 10 fl oz kefir
- 3 tbsp maple syrup
- 2 tsp vanilla extract
- 10 tbsp chia seeds

## Instructions

1. Shake up the can of coconut milk really well.
2. Pour 6.75 fl oz coconut milk into a measuring cup that is on a kitchen scale.
3. Pour 10 fl oz kefir into the measuring cup.
4. Add 3 tbsp maple syrup into the measuring cup.
5. Measure 2 tsp vanilla extract into the measuring cup, this is optional.
6. Add 10 tbsp chia seeds into the measuring cup.
7. Immediately start stirring the chia seeds into the liquid mixture.
8. Stir the ingredients together for the second time after 3-5 minutes.
9. Put in the fridge.

## Equipment

- measuring cup
- kitchen scale
- spoon
- tablespoon measure

## Tips

- After adding the chia seeds to the mixture, immediately stir everything together so that the chia seeds do not clump together.
- Make sure all the chia seeds on the side of the container are pushed down into the liquid mixture.
- Let the mixture sit and do its thing; it'll get super duper thick in the fridge.
- It is optional to add vanilla extract.

## Source

- Original video: https://vt.tiktok.com/ZSkXBgEnG/
- Recipe page: https://www.cliprecipe.com/recipe/7defd384-a63e-4207-9beb-a1eb7ce3f5b9
- Extracted: 2025-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt