# Creamy Parmesan Pasta

Creamy Parmesan pasta recipe that is cheap, easy to make, and loved by the whole family.

- Servings: 4 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 8 ounces pasta
- 2 tablespoons butter
- 4 shallots
- 4 cloves garlic
- 1 cup white wine
- 1 cup heavy cream
- 1 cup Parmesan cheese
- 0.5 tsp kosher salt
- 0.25 tsp pepper
- 4 fresh parsley

## Instructions

1. In a large skillet, melt the butter over medium heat.
2. Add the chopped shallots and sauté for about 2-3 minutes until they become translucent.
3. Add the minced garlic and cook for an additional 1 minute, being careful not to burn it.
4. Pour in the white wine and bring it to a simmer.
5. Let it cook for about 3-5 minutes, allowing the wine to reduce slightly.
6. Reduce the heat to low and stir in the heavy cream.
7. Let it simmer for another 2-3 minutes until the sauce thickens slightly.
8. Gradually add the grated Parmesan cheese to the sauce, stirring until it melts and combines well.
9. Stir in 1/2 tsp of salt and 1/4 tsp pepper.
10. Add the cooked pasta to the skillet and toss it in the sauce until well coated.
11. Season with salt and pepper to taste.
12. Serve the pasta hot, garnished with extra Parmesan cheese and fresh parsley or basil if desired.

## Equipment

- frying pan
- fork
- wooden spoon
- measuring cup
- tongs

## Source

- Original video: https://www.instagram.com/p/DAl4S1ARF9P/
- Recipe page: https://www.cliprecipe.com/recipe/7def3b95-c814-4e0d-9f4c-d3a4bd0b9eb0
- Extracted: 2024-12-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt