# Roasted Peri-Peri Sauce

A roasted peri-peri sauce that is a favorite with chips, sandwiches, or rice.

- Cuisine: Other
- Category: Snack
- Language: en

## Ingredients

- Red Bellpepper
- Garlic
- Spices
- Olive Oil
- Vinegar
- Water
- Coriander

## Instructions

1. Roast the red bell pepper.
2. Keep it in a bowl and cover it to help remove the skin.
3. Remove the skin from the roasted bell pepper.
4. Add the red bell pepper to a blender with garlic, spices, olive oil, vinegar, and water.
5. Blend the ingredients until smooth.
6. Add coriander to the blended sauce.
7. Blend again until well combined.
8. Pour the sauce into a jar.

## Equipment

- Bowl
- Blender
- Jar

## Tips

- You can enjoy it with chips, sandwiches or rice.
- Store it in a jar.

## Source

- Original video: https://www.instagram.com/reel/DKV5IE3MWop/
- Recipe page: https://www.cliprecipe.com/recipe/7dd20e3d-d596-41f2-8a21-ad76006d455b
- Extracted: 2025-10-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt