# Single Serve Bakery-Style Chocolate Chip Cookie

A single-serving, dairy-free, egg-free chocolate chip cookie with crispy edges and a chewy center.

- Total time: 20 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 tablespoon vegan butter
- 1 tablespoon sugar
- 1 tablespoon light brown sugar
- 1 teaspoon dairy-free yogurt
- 1 pinch baking soda
- 1 pinch sea salt
- 4 tablespoons flour
- 1 tablespoon dairy-free milk
- 3 types chocolate chips
- 1 chocolate chunks

## Instructions

1. In a bowl, mix together 1 tablespoon of melted vegan butter, 1 tablespoon of sugar, and 1 tablespoon of light brown sugar.
2. Whisk until combined.
3. Add 1 teaspoon of dairy-free yogurt, a pinch of baking soda, and a pinch of sea salt.
4. Fold in 4 tablespoons of flour.
5. Add 1 tablespoon of dairy-free milk and three different types of chocolate.
6. Scoop the dough onto a baking sheet and bake at 350 for 13 minutes.
7. Sprinkle sea salt on top after baking.

## Equipment

- oven
- whisk
- spatula
- cookie scoop

## Source

- Original video: https://www.tiktok.com/t/ZT2Xg3hS1/
- Recipe page: https://www.cliprecipe.com/recipe/7d9b4ece-9d1b-4667-8edf-2e4cc5e48ff9
- Extracted: 2025-03-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt