# Meatloaf

This video shows how to make a meatloaf with gravy.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 2 pounds ground beef
- 0.5 onion
- 5 cloves garlic
- 3 tablespoons molasses
- 0.25 cup green bell pepper
- 0.25 cup carrots
- 0.25 cup celery
- 1 teaspoon rosemary
- 1 teaspoon thyme
- 2 eggs
- 0.5 cup ketchup
- 1 cup panko
- 1 cup milk
- 1 teaspoon smoked paprika
- 2 teaspoons salt
- 2 teaspoons pepper
- 2 tablespoons butter
- a handful mushrooms
- 1 tablespoon onions
- 1 tablespoon garlic
- 2 cups beef stock
- 1 tablespoon cornstarch
- 2 tablespoons water
- some rosemary
- some thyme

## Instructions

1. Combine ground beef, onion, garlic, molasses, green bell pepper, carrots, celery, rosemary, thyme, eggs, ketchup, panko, milk, smoked paprika, salt and pepper in a bowl.
2. Mix well.
3. Test the seasoning.
4. Preheat the oven to 375 degrees Fahrenheit.
5. Transfer the mixture to a loaf pan and bake for one hour or until the internal temperature is 165 degrees Fahrenheit.
6. Melt butter in a pan.
7. Add mushrooms and saute for a few minutes.
8. Add onions and garlic and cook for another 2-3 minutes.
9. Add beef stock.
10. Mix cornstarch and water in a small bowl.
11. Add to pan with rosemary and thyme.
12. Thicken with cornstarch.
13. Season with salt.
14. Take the meatloaf out of the oven after one hour.
15. Let it rest for a few minutes.
16. Slice and serve.

## Equipment

- bowl
- oven
- loaf pan
- frying pan
- small bowl

## Tips

- Trust the process and add molasses to the meat mix.
- Test a small piece of the mix to check the seasoning before cooking the whole meatloaf.

## Source

- Original video: https://www.facebook.com/reel/633124499488516/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/7d8639ea-892b-4815-8ddc-98f7f73bac3d
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt