# Crispy Sesame Beef Noodle Bowls

- Servings: 1 servings
- Total time: 10 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 4 eggs
- 1 spring onions
- 1 clove garlic
- 1 thumb-sized piece ginger
- 1 package ground beef
- 2 tbsp oil
- 1 tbsp chili flakes
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 4 cups hot chicken or beef stock
- 3 nests noodles
- 1 pak choi

## Instructions

1. Boil eggs in water for six minutes, then put them in an ice bath.
2. Chop spring onions, garlic, and ginger.
3. In a pan with oil, cook ground beef until crispy and brown.
4. Add ginger, garlic, spring onions, chili flakes, soy sauce, and sesame oil to the beef and mix well.
5. In another pan, bring chicken or beef stock to a boil, and then add noodles and pak choi.
6. Once the noodles and pak choi are cooked, assemble the bowl.
7. Add broth, noodles, pak choi, beef, spring onions, and a halved egg to a bowl.

## Equipment

- knife
- cutting board
- pot
- frying pan
- wooden spoon
- tongs
- ladle
- bowl
- chopsticks

## Source

- Original video: https://www.tiktok.com/t/ZTYKjBHUp/
- Recipe page: https://www.cliprecipe.com/recipe/7d7484b9-29a0-43f8-90db-71e10d765d17
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt